Pumpkin Spiked Iced Coffee

Happy November! I’ve been seeing so many Christmas decorations, but I’m not ready to give up my pumpkin just yet. Today we have the perfect Pumpkin Spiked Iced Coffee for you! This came out so good – and I will definitely be making this for weeks to come. I really think its the perfect morning cocktail while getting ready for Thanksgiving – a little coffee, a little alcohol, it makes for a much less stressful day of cooking (and eating).

What You’ll Need:

• Bailey’s Pumpkin Spice
• Vanilla Vodka
• Iced Coffee (I have an iced coffee maker and its amazing! Click here for a similar one)
• Optional toppings: Whipped cream & pumpkin pie spice

Fill your glass with ice and combine:

• 4 ozs of iced coffee
• 4 ozs of Baileys
• 1 oz of vanilla vodka

Stir everything together and top with whipped cream and pumpkin pie spice for an extra treat!

This makes 1 drink, but I’ll be multiplying this recipe and using them as welcome drinks for Thanksgiving lunch at my house this year!

Cheers!